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Food In Myanmar
More on Myanmar Food 
Rice Noodle Salad
Meal Of Bamar People

In Mandalay, Rice noodle salad, “Nanlat Thote” ,is a very popular breakfast food. Three size of noodles are used in this salad; small, medium or big. Now I am using middle size noodle in this article. Gravy which includes oil, chili powder and onion mix with meat is the main ingredient of this salad. Fish ball can use instead of meat.

.:: How to Cook 

Mon Traditional Food (Thingyan Rice)
Meal Of Mon People

This is Mon traditional recipe and not common to find in the market. Mon Thingyan rice is only cooked only in Thingyan time(about 5 days in mid of April). Mon people donate this dish to people who come to their donation booth.

.:: How to Cook 
Fried Shrimp Tempura
Meal Of Bamar People

We can cook and prawn or shrimp in many ways. Sometime we cook curry with red pepper and sometime we make salad or fried with tempura powder.This week, I want to introduce how to fry shrimp with tempura. It take a short time and easy to cook. Let’s try together.

.:: How to Cook 
Pickled Myanmar Vermicelli
Meal Of Bamar People

Myanmar vermicelli salad is one of a common snack usually eat in Myanmar. This strong taste snack becomes a girl fan snack for very long time. Pickled Myanmar vermicelli is easy to make and occasionally very happy to make it together with family or friends.

.:: How to Cook 
Check out the delicious traditional burmese food here.
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