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Food In Myanmar
More on Myanmar Food 
Stired Fish with Lotus Soup
Meal Of Bamar People

“Ba la Chaung Kyaw”, Stired fish fried, in Myanmar style used sun dried fishes or shrimps. For the people who don’t want to busy with fish bone, this one is perfect dish for you. Lotus Soup dress in pepper is nice blend of this curry.

.:: How to Cook 
Spicy Fish with Tomato Curry
Meal Of Bamar People

This delicious curry is used tomato paste insert of tamarind paste. Fish is cook in preheated oil and chili powder then add tomato paste and water. Cilantro was add to get yummy aroma.

.:: How to Cook 
Spicy and Hot Pain-sware with Prawn Curry
Meal Of Bamar People

Pain-sware can fine at market in rainy season. This seasonal vegetable is match to cook with prawn and I believe you will love to eat this delicious dish.

.:: How to Cook 
Glutinous Rice Cooked in Oil
Meal Of Bamar People

This is the one of the general snack you can found at every market place in Myanmar. You can easily get this snack in Pagoda Festivals. Myanmar people have this snack in all year round and depend on the place tradition, it accompaniments are boiled garden pea, roasted sesame powder, Fried Onion, Coconut shred, Dried Shrimps or Dried Fishes. Green Tea is always serve with this snack.

.:: How to Cook 
Check out the delicious traditional burmese food here.
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